Ryan manages procurement and systems at Horizon, making sure everything's running smoothly behind the scenes. He also handles our kitchen design drafting duties, laying out the plans for our clients' cooking environments. Shouldn't be too much of a surprise, seeing as he really knows his way around a kitchen. He's an award-winning baker who managed bakery services for Whole Foods before coming to Horizon. The only thing he loves more than eating good food and studying modern design is fly fishing. A real stream-to-table guy, you might say.